Microbial Strains are the different variants or subtypes of microorganisms, such as bacteria, yeast, and fungi, that can be isolated and cultured. They can exhibit varying phenotypic and genetic characteristics and are often used in scientific research, biotechnology, and industrial processes. In agriculture, for example, specific microbial strains can be used to improve soil health and plant growth through the introduction of nitrogen-fixing bacteria. To know more visit our website: https://www.indogulfbioag.com/microbial-strains
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